Relax, be present, and enjoy a culinary journey that blends tradition with tropical flair.

BRUNCH

MODERN AMERICAN

PIZZA

Brunch, Reimagined.

From guava-drizzled polenta to whipped cream cheese tropical pancakes, Encanto's brunch brings Puerto Rican soul to every bite. Whether you're savoring crab empanadas or steak with chimichurri, every dish is crafted to make you slow down, indulge, and be fully present.

brunch.

    • Pastry Basket

      Assortment of Mini Homemade Pastries

    • Fried Sweet Polenta

      Whipped Mozzarella, Guave Drizzle, Dehydrated Guava.

    • Anchovy Toast

      Soft Scramble Eggs, Creme Fraiche, Anchovy and Chives on a Miga Toast

    • Fruit Casserole

      Seasonal Fruit, Local Organic Honey, Greek Yogurt, Mint Crystals, Fresh Mint

    • Avocado Toast

      House Made Focaccia, Capper Whipped Cream Cheese, Smoke Lox, Micro Greens, Red onions

    • Grandma's Steel Cut Oats

      Cinnamon, Maple, Butter

    • Crab Empanadas

      Herb Aioli, Seared Lemon

    • Chilaquiles

      House Made Tortilla Chips, Salsa Verde, Salsa Roja, Pickled Onions, Cotija Cheese

    • Tropical Pancakes

      Whipped Cream Cheese, Caramelized Mango, Guava Syrup

    • Lemon Blueberry Pancakes

      Lemon Pancakes, Blueberry Compot, Lemon Syrup

    • Tres Leches French Toas

      Brioche Soaked in Vanilla Custard, Tres Leches Drizzle, Dehydrated Strawberries

    • Loganiza Grits

      Sweet Polenta, Puerto Rican Longaniza

    • Soft Scrambled Eggs

      Custardy Eggs, Chive, Creme Fraiche

    • Torta Española

      Eggs, Potatoes, Onions

    • Huevos Rancheros

      Eggs Cooked in Salsa Roja, Toastadas

    • NY Steak

      Black Angus Cook to Perfection, Spanish Dry Rub, Chimichurri

    • Ribeye

      Black Angus Cook to Perfection, Spanish Dry Rub, Chimichurri

    • Porkbelly

      24hr Sous Vide, Herb Brown Sugar Rub, Thyme

Tradition meets bold innovation.

Bold flavors meet refined technique in Encanto’s Modern American menu. From wagyu sliders and guava-glazed skewers to squid ink rice and lobster mac, each dish reimagines American classics with global influence and tropical soul. It’s familiar, elevated, and anything but ordinary.

modern american.

    • Caesar

      Chard Baby Gem, House Made Dressing, Sourdough Croutons, Shaved Parmigiano

    • Caprese

      Burrata, Lightly Pickled Heirloom Tomatoes, Basil Oil, Aged Balsamic, Basil, Basil Crystals

    • Chopped

      Fire Roasted Red Pepper, Sun-dried Tomatoes, Olives, Salami, Mozzarella, Italian Dressing

    • Empanadas

      Short Ribs - Chimichurri

      Aioli Crab - Smoked Aioli

      Mushroom - Lemon Aioli

    • Skewers

      Guava Glazed

      Filet - Micro Cilantro

      Pork Belly - Guava Dust, Chives

      Shrimp - Preserve Kumquats

    • Ahi Tuna Sweet Plaintain

      Toasted Sesame Seeds, Cucumbers, Chives

    • Ceviche

      Citrus Passion Fruit Prawn, Mango Relish, Micro Cilantro, Sweet Potato Chip

    • Shrimp Rolls

      Chipotle Dressing, Mango Relish, Manchego Espuma

    • Fried Chicken Sliders

      Jidori Chicken Oysters, Pickles, Special Sauce

    • Philly Cheesesteak

      Thinly Sliced American Wagyu, Fire Roasted Peppers, Onions, Manchego Espuma

    • Smash Burger Sliders

      American Wagyu Pattie, American Cheese, Pickles, Special Sauce

    • Croquetas de Bacalao

      Smoked Garlic Aioli, Bonito Flakes

    • Fried Oysters

      Lemon Dill Aioli, Caviar, Fresh Dill

  • All meats basted in Butter, Rosemary and Thyme

    • Rib Eye
      A5 Wagyu / American Wagyu / Prime

    • Tomahawk
      American Wagyu / Prime

    • Fillet Mignon
      A5 Wagyu / American Wagyu / Prime

    • Skirt Steak
      American Wagyu / Prime

    • Pork Secreto Steak

    • Tomahawk Pork Chop

    • Jidori Chicken
      Skin On Chicken Breast, Butter, Herbs

    • Chilean Sea Bass

    • Branzino

    • Red Snapper

    • Ora King Salmon

    • Whole Shrimp

    • Lobster Tails

    • Garlic Herb Butter

    • Chimichurri

    • Wasabi Cream

    • Demi Glace

    • Mac N’ Cheese

      Five Cheese Blend, Parmesan Panko Crust

    • Lobster Mac N’ Cheese

      Five Cheese Lobster Blend, Parmesan Panko Crust Chives

    • Pommes Puree

      Chives

    • Duck Fat Fries

      Kenebek Potatoes, Parmesan, Parsley

    • Spanish Rice

      Spanish Chorizo, Green Onions

    • Black Rice

      Squid Ink, Squid, Tomatoes

    • Asparagus

      Garlic, Chilli Paste

    • Brussel Sprouts

      Parmesan, Age Balsamic

    • Caramelized Carrots

      Local Honey, Gochujang, Orange Zest

    • Strawberry Shortcake

      Vanilla Sponge, Chantilly, Strawberry Puree, Dehydrated Strawberries

    • Chocolate Tart

      Raspberry Jam, Chocolate Mousse, Fresh Raspberry

    • Olive Oil Chocolate Mousse

      Vanilla Chantilly, Dark Chocolate

    • Creme Brûlée

      Caramel Tuile, Fresh Berries

Where comfort food meets culinary flair.

From truffle cream and pancetta to Calabrian honey and ricotta, each pie is handcrafted with bold ingredients and serious flavor. Paired with chef-driven sides and charcuterie, this is pizza night elevated.

gourmet pizza party.

    • Caesar

      Chard Baby Gem, House Made Dressing, Sourdough Croutons, Shaved Parmigiano

    • Caprese

      Burrata, Lightly Pickled Heirloom Tomatoes, Basil Oil, Aged Balsamic, Basil, Basil Crystals

    • Chopped

      Fire Roasted Red Pepper, Sun-dried Tomatoes, Olives, Salami, Mozzarella, Italian Dressing

    • Meatballs

      Veal and Pork Meatballs, Pomodoro Sauce

    • Wings

      Beer Brine Jidori Chicken Wings, House made Ranch

    • Fried Calamari

      Calabrian Chili Aioli

    • Whipped Riccota

      Local Honey

    • Duck Fat Fries

      Kenebek Potatoes, Parmesan, Parsley

    • Bread Services

      Focaccia, Sourdough, Dinner Rolls

  • Chef’s Selection of Prized Salami and Cheeses, Marinated Olives, Pickled Vegetables, Toasted nuts and crackers

    • The Meat Lovers

      Hobb’s Italian Sausage, Chorizo, Bacon, Mozzarella, Romano, finished with Fresh Basil

    • The Supreme

      Tomato Sauce, Green Bell Pepper’s, Red Onion’s, Mushroom’s, Calabrese Salami, Ham, Mozzarella

    • The BBQ Chicken

      Homemade BBQ Sauce, Hudson Valley Smoked Chicken Beast, Oxacan Cheese, Cotija, and Creme

    • The Margarita

      Tomato Sauce, Mozzarella Cheese, Basil

    • The Truffle

      Porcini Truffle Parmesan Cream, Local Mushrooms, Garlic Aioli, Fresh shaved Truffle, Micro Parsley

    • The Sweet & Spicy

      Tomato Sauce, Pepperoni, Calabrian Honey, Ricotta, Basil

    • The Vodka

      Vodka Sauce, Mozzarella Cheese, Pancetta, Basil